Hours: Sept. 23, 2011 Friday 6:00-midnite
Sept. 24, 2011 Saturday noon-midnite
Move-in: Thursday 9:00am - Friday 6:00pm
Cook's Meeting Thursday 7:00pm We'll be tagging meat
at the meeting. If you aren't ready then,
we'll tag it whenever you arrive...anytime
before 7:00pm on Friday. Please bring
your briskets to the outdoor kitchen by the
barn for tagging and to pick up your
competition containers.
Friday 6:00pm - gate opens, remove all vehicles
from the cook-off grounds to the parking
area.
6:00 - 8:00
Fire and Ice Hall
7:00-10:00 ribs available to the public
8:00pm - Hayride
8:00 - midnite - Barn dance
Fire and Ice Hall
Saturday
12:00 noon - gate opens, remove all
vehicles from the cook-off grounds to the
parking area.
12:00 noon - ?? ribs available to the public
12:00 noon - turn in CHILI
noon - 2:00 Outdoor stage
1:00 - turn in OPEN CATEGORY
2:00 - turn in RIBS
2:00 - ICE SCULPTURE PERFORMANCE
outdoor stage
2:00 - 4:00 Outdoor stage
3:00 - turn in OPEN FAJITAS
4:00 - turn in BRISKET
4:00 - 6:00 Outdoor stage
5:00 - turn in DESSERT
6:00 - Bubba Games and Costume Contest
7:00 - Awards Ceremony
8:00 - midnite - Barn dance
Fire and Ice Hall
turn in tickets for rib sales when the ribs run out!!
Sunday Wake up and leave at your leisure.
Schedule of Events
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